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Chablis

WELCOME TO BISTRO MONCUR

A French dining institution in the heart of Sydney’s Woollahra, heralding over 30 years of unparalleled service.

We caught up with Head Chef, Tom Deadman and Restaurant Manager, Simon Tebbs to run through what’s on this April below

MENUS

Bistro Moncur offers a perennially consistent French Bistro menu alongside daily specials showcasing the best of Australia’s seasonal produce.
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PRIVATE FUNCTIONS

We are passionate about hospitality and would love to work with you to bring your next event or group booking to life.

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PRIVATE EVENTS & GROUP BOOKINGS​

We are passionate about hospitality and would love to work with you to bring your next event or group booking to life.

LEARN MORE

BISTRO MONCUR

116A Queen Street
Woollahra, NSW 2025

(02) 9327 9713

Careers at Bistro Moncur

OPENING HOURS

  • Tuesday to Sunday, Lunch from 12 noon - 3pm
  • Tuesday to Sunday, Dinner from 5:30pm

NEWSLETTER

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news and specials.

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© 2023 BISTRO MONCUR
SITE BY MERGE MARKETING

It’s time to warm up with our Sunday Roast!

When the temperature drops, there’s nowhere we’d rather be. We’re excited to bring back our famous roasts with a fresh new rotation.
 
Each Sunday, Head Chef Tom Deadman will select two different roasts that will rotate fortnightly. Sourced from Australia’s finest regional producers and served with all the trimmings. 
BOOK NOW

NEWSLETTER

Join our newlsetter for the latest news and specials.

SIGNUP TO NEWSLETTER